tag:blogger.com,1999:blog-753589427119541238.post2698818871687067314..comments2023-07-05T09:38:23.624+01:00Comments on The Half-Dipper: 2011 Yunzhiyuan "Mangzhi Autumn"Hobbeshttp://www.blogger.com/profile/10719619695211038389noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-753589427119541238.post-36087163005395374672012-03-07T02:05:39.988+00:002012-03-07T02:05:39.988+00:00No accountability worries, my early days of baking...No accountability worries, my early days of baking and pastry making showcased the varying palates out there. "What do you mean you don't like macaron!!" Ha!discipleofthetealeafhttps://www.blogger.com/profile/13951770887062358879noreply@blogger.comtag:blogger.com,1999:blog-753589427119541238.post-66163848200420017102012-03-06T10:54:26.390+00:002012-03-06T10:54:26.390+00:00A sample is definitely a safe place to start! Rem...A sample is definitely a safe place to start! Remember that one's impression of a tea, like most things, is a private affair, and I cannot guarantee that you will agree with my findings - it is a decent one, though, I think. :)<br /><br />Do please let us know how you get on with it.<br /><br /><br />Toodlepip,<br /><br />HobbesHobbeshttps://www.blogger.com/profile/10719619695211038389noreply@blogger.comtag:blogger.com,1999:blog-753589427119541238.post-242089674282734322012-03-06T02:34:07.624+00:002012-03-06T02:34:07.624+00:00Wonderful post. I recently enjoyed a sample of a M...Wonderful post. I recently enjoyed a sample of a Mang Zhi, which I am hoping to buy a cake of shortly. I had been considering at least a sample of this YS one, and now after reading your post think it is time to move forward with that thought. :)discipleofthetealeafhttps://www.blogger.com/profile/13951770887062358879noreply@blogger.com