18 May, 2012

2010 Essence of Tea "Bangwei"

2010 Nadacha Bangwei

With the 2012 season of cakes nearly upon us, I prepared my palate by revisiting a tea from two years ago, which I have since neglected: after my original sample, I bought a tong (pictured above) which has remained unopened ever since.  I invite you to join us here for a quick session.

B and B

You should be able to click the above for the full snippet on B&B


James said...

I'm a bit jealous of your prodigious tea collection..I just realized my humble collection could fit in that lower left hand corner..lol

Hobbes said...

There's no virtue in having lots of cakes, believe me. :)

Better to buy slowly and carefully!